This chicken soup recipe is made without added carbs like
noodles or potatoes. It's filled with fiber, protein and lots of delicious
In a large pot, over medium heat, melt the coconut oil and add the onion, carrots & celery. After 5 minutes add the garlic & curry powder
After a couple minutes add the chicken broth, chicken, bay leaf, apple, pepper, thyme, and lemon zest. Stir well. Bring to a simmer and cook for 40 minutes.
Stir in the coconut milk and some salt if desired, Remove the bay leaf, serve, and enjoy!