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Chocolate Chip Chia Cookie

Chocolate Chip Chia Cookie

Course Dessert
Keyword Chia, Chocolate Chip Cookies, Chocolate Chips, Cookies
Prep Time 15 minutes
Cook Time 10 minutes
Author Shannon Carney


  • 3 cups almond flour
  • 2 tbsp chia seeds
  • 1 tsp baking soda
  • 1 tsp sea salt
  • 1 tsp vanilla
  • 1/2 cup coconut oil (warmed)
  • 1/4 cup coconut sugar
  • 1/4 cup coconut nectar (honey or maple syrup will work well too
  • 2 eggs
  • 1 1/2 cups chocolate chips or cacao nibs


  1. Preheat oven to 375F. Line a baking sheet with parchment paper.
    In a medium bowl combine the almond flour, chia, baking soda and sea salt. In a separate bowl combine the warmed coconut oil, coconut sugar, nectar, vanilla and eggs. Pour the wet ingredients into the almond flour mixture and stir to combine. Mix in the chocolate chips.

    Scoop the dough onto a parchment lined baking sheet with a small ice cream scoop. Bake for 10 minutes, remove and let cool for a few minutes before placing on a wire rack to cool completely.